Raising the bar on child nutrition
Because children grow fast they need high-quality protein for healthy development. Food products made with milk-derived whey protein from Hilmar Ingredients can meet their need. One fun example of Hilmar Ingredients’ formulations for kids is the Birthday Cake Crispy Bar. It is made with a blend of whey protein isolate, concentrate and hydrolysate. And it adheres to the requirements of the Alliance for a Healthier Generation, American Heart Association and US School Nutrition Guidelines.
Whey proteins have many advantages:
- Whey protein has all the essential amino acids – the building blocks of life
- Whey protein is rapidly digested and absorbed
- Whey protein contributes to satiety and promotes eating the right amount
Whey proteins have a PER of 3.2, a “perfect” PDCAAS of 1.00 and a low glycemic load at 2 per 100 grams for concentrates and <1 for whey protein isolates.
Let us help you use whey protein to create kid-friendly foods and beverages that are supportive of recognized parameters for good nutrition. We invite you to explore our website for more information on whey protein.
About Our Whey Proteins
Birthday Cake Crispy Bar Application Bulletin