• deli trays & platters 

    Perfect for any event and occasion. Our beautiful platters, courses and desserts make your party easy. Fresh, delicious and ready to go. Let us do the work.

    To order, please call 209.656.2292 or 209.656.2268 at least 48 hours in advance. Provide us with your favorite serving piece and we will customize to meet your needs.

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    Hilmar Cheese Course
    Includes Hilmar mild cheddar, Monterey Jack and pepper Jack garnished with banana wax peppers. Cheese may be sliced or cubed. Crackers available for an additional charge.
    Medium Serves 20-25
    Large Serves 35-40

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    Meat & Cheese CourseComprises beautifully displayed turkey, ham and roast beef with Hilmar mild cheddar, Monterey Jack and pepper Jack garnished with banana wax peppers.
    Medium Serves 20-25
    Large Serves 35-40

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    Meat CourseFeatures turkey, ham and roast beef garnished with banana wax peppers.
    Medium Serves 20-25
    Large Serves 35-40

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    Hilmar Cheese PieOur signature Cheese Pie made from our natural cream cheese. Available plain or with assorted toppings: strawberry, cherry, raspberry and blueberry.
    Pie serves 10-14
    Plain or with Topping or Pie of the Month

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    Cream Cheese BrownieOur Cream Cheese Brownie is made fresh daily using Hilmar’s own natural cream cheese.
    Serves 14-16
    Serves 30-32

     

    Gourmet Cheese Course
    A colorful platter of California gourmet cheese including Hilmar’s Garlic Jack, Point Reyes Blue Cheese, President’s Brie, Oakdale Gouda, Havarti with dill, Fiscalini Farmstead Purple Moon cheese garnished with red and green grapes, kiwi and strawberry.
    Serves 35-40

    Aram Sandwich Platter
    Assorted turkey and ham Aram sandwiches wrapped in seasoned cracker bread with Hilmar cream cheese, mild cheddar, Monterey Jack, lettuce, red onion and banana wax peppers centered with black and green olives.
    Medium Serves 20-25
    Large Serves 35-40   

    40 lb. Block of Cheese  

    Sandwich Platter
    Assorted turkey, ham and roast beef sandwiches created on fresh white sub rolls with lettuce, tomatoes, pickles and onions. Mayonnaise and mustard packets included on the side.
    Medium Serves 4-8
    Large Serves 8-16

    Sandwich Garnish Platter
    Includes green leaf lettuce, tomatoes, red onions, pickles and banana wax peppers.
    Medium Serves 20-25
    Large Serves 35-40

    Fruit Course
    Enjoy delicious fresh fruit including strawberries, cantaloupe, honeydew melon, kiwi, pineapple and red and green grapes.
    Medium Serves 20-25
    Large Serves 35-40

    Vegetable Platter
    A healthy choice featuring carrots, celery, broccoli, cucumbers, cherry tomatoes and cauliflower centered with ranch dip.
    Medium Serves 20-25
    Large Serves 35-40

    Antipasto Course
    Features Hoffman’s Smoky Sharp Cheddar, Christopher’s Smoked Gouda, Saag’s Beef Summer Sausage, Colubus Italian Dry Salami, stuffed green olives, banana wax peppers, marinated mushrooms, pepperoncini peppers and marinated artichoke hearts.
    Medium Serves 20-25
    Large Serves 35-40

    Fresh Salad Course
    A variety of our finest freshly prepared salads. Call for your daily menu selections.
    Medium Serves 10-15
    Large Serves 20-25

    Vegetable & Cheese Platter
    Includes Hilmar mild cheddar, Monterey Jack and pepper Jack and your choice of three of the following vegetables: carrots, celery, broccoli, cucumbers or tomatoes centered with ranch dip. Cheese may be sliced or cubed.
    Medium Serves 20-25
    Large Serves 35-40

    Spinach Dip Bowl
    Sourdough French bread bowl and spinach dip served with assorted crackers and baguettes.
    Serves 20-25