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Visitor Center Closing early Tuesday, March 22 at 6 pm
We apologize for any inconvenience.
Visitor Center Upstairs Exhibits Closed
The second level exhibits and viewing area will be closed Feb 2, 4, 22, 24, and March 1 and 3. We apologize for the inconvenience.
Hilmar Cheese Company Scholarship Applications Now Available On-line
Scholarship opportunities - deadline March 1, 2015
Visitor Center Cafe Wednesday and Friday BBQs
Wednesday is BBQ chicken meal and Friday is barrel smoked BBQ tri-tip sandwich meal served 11 am to 1:30 pm
Shop online today
The perfect gift! Shop online or in our store for a variety of cheese, wines and local gourmet foods.
Holiday Ice Cream Making Tours - Fun for all ages
Tour starts at 11 am on December 21-24 (closed Christmas Day), and Dec 28-31.
Visitor Center Holiday Open House
November 14 - Join us for free samples, great food and Santa!
Apply for Summer 2016 Interships
Apply before December
Cheese Growth Slated for Texas
Adding capacity and ability to package in 500-pound barrels
Summer Tour Schedule in the Visitor Center, Hilmar, CA
June 1 - August 28. Tours and ice cream making (and eating!) activity
2015 U.S. Dairy Sustainability Awards
Outstanding Dairy Processing & Manufacturing Sustainability - 2015 U.S. Dairy Sustainability Awards
Students Benefit from $30,000 in scholarships
Thirty-four students will receive a scholarship to help with higher education
Watch the Dairy Forum
Video from Food Dialogues Dairy Forum - Animal Care and Consumer's Emerging Expectations
Everyone smiles when you give cheese! Order your holiday gift boxes and baskets early. Shop online or in the visitor center.
California Hiring Fair Tuesday, October 28
Join our team
Hilmar Cheese Company Continues Cheese Expansion in Texas
Hilmar Cheese Company, Inc. is making additional investments in cheese production at its facility in Dalhart, Texas.
Students Benefit from Scholarships
29 students were awarded Hilmar Cheese Company scholarships
Dalhart Facility Job Fair May 7 in Clayton, NM
Various job openings with onsite testing and interviews
Headquarters and Innovation Center Awarded LEED Platinum
Continuing our commitment to a sustainable future
From a small cheese facility in 1984, learn how we deliver the promise of dairy
New video tells our story
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Visitor Center Tours
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