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Hilmar Cheese Company, established in 1984, is a privately held corporation owned by 11 dairy families. Committed to continuous improvement and innovation, Hilmar Cheese Company is recognized world-wide as a leader in processing high-quality cheese and whey products from its facilities in Texas and California. The company produces a variety of cheese including Cheddar, Monterey Jack, Pepper Jack, Colby, and Colby-Jack. Its division, Hilmar Ingredients, markets specialty whey proteins, and high purity edible, refined and pharmaceutical grade lactose world-wide. Customers include companies throughout the United States and abroad in food service, ingredient and retail trades. For more information on Hilmar Cheese Company visit www.hilmarcheese.com.